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Fried plaice fillet with remoulade, lemon & dill, on rye bread.
Smoked salmon with egg, spinach, herbs, nutmeg & hollandaise cream, on toasted sourdough bread.
Puk's coarse fish cakes on cod, with remoulade, lemon & dill, on rye bread.
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Avocado with egg, spinach, herbs, nutmeg & hollandaise cream, on toasted sourdough bread.